Blueberry MuffinsI got this recipe nearly 30 years ago from a 23 page booklet of recipes. I think it was a subscription bonus for Bon Appetit, to which I have subscribed on and off, mostly off for years.
This is the recipe:
1 stick unsalted butter
1 1/8 c sugar
2 eggs.
Cream those things together.
3 cups flour less three TBLS (reserve to dredge berries)
to which add
add 3 tsps bk powder
pinch bk soda
1/2 tsp salt
1 cup milk + 1 tsp vanilla
Add flour to creamed mixture alternating with milk mix
Fill muffin cups 3/4
Sprinkle with sugar
Bake @ 400 for about 15-20 mins
Very good.
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